Dinner

Three Birds Harbor Fish Soup

Lobster Broth with a Myriad of Seafare Gluten Free

Hummus du Jour

Housemade, Served with Toasted Pita Points Vegan Vegetarian

Brie En Croûte

Fresh Berries and Caramelized Nuts Vegetarian

Classic Shrimp Cocktail

Gluten Free

Oysters on the Half Shell

Accompanied by Mignonette Sauce and Classic Cocktail Sauce. Gluten Free

Meatball Mornay & Pepperjack Arancini Duo

Pepperjack Cheese Sauce, Peppadew Relish

Soup de Jour

Pumpkin Ravioli

Housemade, with a Honey-Sage Beurre Blanc

Baby Greens

Mixed Greens, Crumbled Blue Cheese, and Cherry Tomatoes, Laced with a Modena-Balsamic Vinaigrette Gluten Free Vegan Vegetarian

Classic Caesar Salad

Gluten Free Vegetarian

Iceberg Wedge

Crispy Pancetta Bits, Creamy Roquefort Dressing Gluten Free

Fall Harvest Panzanella

Tuscan Kale, Toasted Pepitas, Roasted Squash, Honey Crisp Apples, Craisins, Goats Cheese, and a Honey-Dijon Vinaigrette Gluten Free Vegetarian

Jail Island Salmon

Cherry-Maple Glazed and Pistachio Encrusted, Roasted Sweet Potato Risotto and Brussels sprouts Gluten Free

Grilled Swordfish

Atop a Moroccan Style Butternut Squash and Chick Pea Stew with Cous Cous, Topped with a Peppadew Relish

Honey-Roasted Pecan Crusted Pork Tenderloin

Roasted-Garlic Rosemary Sauce, Whipped Potatoes Gluten Free

Creole Shrimp and Chicken Jambalaya

With Andouille Sausage Gluten Free

Grilled Apple-Soy Marinated Hanger Steak

Roasted Acorn Squash, Wild Black Rice Pilaf, Drizzled with a Pomegranate-Kabayaki

New Zealand Rack of Lamb

Oven Roasted, Pancetta-Fingerling Home Fries, Roasted Garlic Demi Glace, and a Balsamic Drizzle Gluten Free

Veal Tenderloin Stroganoff

Atop Five Cheese Tortelloni, With Wilted Spinach

Beef Tournedos

Choice of Sauce, Served with Starch and Vegetable

8 oz Choice Beef Tenderloin

Choice of Sauce, Served with Starch and Vegetable

12 oz Choice NY Strip

Choice of Sauce, Served with Starch and Vegetable

14 oz Choice Ribeye

Choice of Sauce, Served with Starch and Vegetable

Optional Steak Add-ons

Steak sauces

Roasted Garlic Demi, Bearnaise, Herb and Shallot Compound Butter, Apple-Wood Smoked Bacon Demi