Dinner
Dine-In and Take-Out Menu
Starters
-
Three Birds Harbor Fish Soup
Lobster Broth with a Myriad of Seafare Fish Shellfish
- Price: 5- cup, 8- bowl
-
Toasted Corn and Chesapeake Crab Cake
Served with Sizzled Spinach And Classic Remoulade Fish Shellfish
- Price: 18-
-
Hummus du Jour
Housemade, Served with Toasted Pita Points Vegan Vegetarian
- Price: 10-
-
Brie En Croûte
Berry Compote, Candied Nuts, drizzled with a Balsamic Reduction Nuts
- Price: 14-
-
Classic Shrimp Cocktail
Fish Gluten Free
- Price: 13-
-
Oysters on the Half Shell
Accompanied by Mignonette Sauce and Classic Cocktail Sauce. Gluten Free Shellfish
- Price: half dozen20-
- Price: dozen36-
-
Portugese Style Clams
Swimming in White Wine, Tomato, Onions, and Chorizo Gluten Free Shellfish
- Price: 20-
-
Stuffed Portobello Cap
With Smoked Tomato Confit Gluten Free Vegan
- Price: 13-
-
Soup de Jour
- Price: cup5
- Price: bowl8
-
Italian Meatballs
Topped with Marinated Tomatoes, Melted Mozzarella, Pesto, and a Cherry Balsamic Drizzle
- Price: 13-
Salad Course
-
Baby Greens
Mixed Greens, Crumbled Blue Cheese, and Cherry Tomatoes, Laced with a Modena-Balsamic Vinaigrette Gluten Free Vegan Vegetarian
- Price: 8-
-
Classic Caesar Salad
Gluten Free Vegetarian
- Price: 9-
-
Iceberg Wedge
Crispy Pancetta Bits, Creamy Roquefort Dressing Gluten Free
- Price: 10-
-
Strawberry Spinach
Toasted Almonds, Boursin Cheese, Sliced Strawberries, Pickled Red Onions, and a Peach-Riesling Vinaigrette Vegetarian
- Price: 12-
-
Caprese Salad
Fresh Mozzarella, Sliced Tomatoes, Sweet Basil, and a Balsamic Drizzle Gluten Free
- Price: 10-
Principal Dishes
-
Mahi Mahi
Pan Seared, atop Whipped Potatoes, with a Lobster Nage Fish Gluten Free Shellfish
- Price: 35-
-
Pittsburgh Style Filet
Gorgonzola Beurre Blanc and Pan Seared Herbed Baton Potatoes Gluten Free
- Price: 46-
-
Chicken Piccata
Browned Chicken, Topped with a White Wine-Butter Pan Sauce with Lemons, Capers, and Parsley
- Price: 26-
-
Grilled Veal Tournedos
With Braised Leeks, Oyster-Mushroom Butter, and Whipped Potatoes Gluten Free
- Price: 41-
-
Duo of Lobster Tails
Wilted Spinach, and Whipped Potatoes, Topped with a Garlic White Wine Sauce and Artichokes Shellfish
- Price: 48-
-
New Zealand Rack of Lamb
Pancetta-Fingerling Homefries, Drizzled with Demi and a Balsamic Glaze Gluten Free
- Price: 1/2 Rack29-
- Price: Full Rack52-
-
Aukra Salmon
Grilled, and Topped with a Sun-Dried Tomato and Basil Aioli, with a Mirin-Scallion White Rice Gluten Free
- Price: 34-
-
Angel Hair Cioppino
Mussels, Clams, Salmon, and Shrimp, with Stewed Peppers and Tomatoes Fish Shellfish
- Price: 42
-
Honey-Roasted Pecan-Encrusted Pork Tenderloin
Rosemary Roasted Garlic Demi, Whipped Potatoes Gluten Free
- Price: 26-
-
Summer Fusion Noodle Bowl
Rice Noodles, Saki Soaked Cucumbers, Baby Bok Choy, and Julienned Summer Vegetables Gluten Free Vegan
- Price: 21-
Butchers Block
-
Feature Steak
Rotating Chef's Choice
- Price: -
-
8 oz Choice Beef Tenderloin
Choice of Sauce, Served with Starch and Vegetable
- Price: 41-
-
14 oz Choice NY Strip
Choice of Sauce, Served with Starch and Vegetable
- Price: 36-
-
16 oz Choice Ribeye
Choice of Sauce, Served with Starch and Vegetable
- Price: 38-
-
Optional Steak Add-ons
- Price: Sautéed Shrimp Scampi9-
- Price: Lobster Tail18-
- Price: Caramelized Onions & Mushrooms5-
- Price: Scallops20
-
Steak sauces
- Price: Roasted Garlic Demiinc
- Price: Herb Shallot Butterinc
- Price: Apple-Wood Smoked Bacon Demiinc
- Price: Bearnaise2
